Skin-on thin fries coated in a light buttery batter to deliver crisp texture and homestyle appeal


McCain Ultimate® Crispy Coated Skin-On Thin Fries 5/16" XL
before 730 days from date of manufacture, when stored at 0°F/-17°C or below.
Fill basket half full (1. 5 lbs) with frozen fries. Deep fry @ 350°F for 2 1/2 to 3 minutes.
Preheat oven to 425°F. Spread frozen fries evenly on a shallow baking pan. Bake for 8 to 12 minutes, turning once for uniform cooking.
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Annatto Extract (color), Autolyzed Yeast, Corn Starch - Modified, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Cellulose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Yellow Corn Flour. CONTAINS: Wheat