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Golden Crisp®
Golden Crisp® Breaded Jalapeño Cheddar Potato Bites 4X3 LB
Why You’ll Love it

A combination of potato, cheddar cheese and spicy chopped or diced jalapeño peppers with a crisp coating in a bite-size round shape.

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Product Details
General:
Packaging
4/3lb
Best if used

before 365 days from date of manufacture, when stored at 0°F/-18°C or below

Servings size
5 pieces (81g)
Servings per container
17
Case:
Net weight case
12 lbs.
Gross weight case
13.14 lbs.
product codes:
SKU
1000001488
UPC
072714002113
GTIN (Unit)
10072714002110
GTIN (Case)
10072714002110
Nutrition Facts
Adult Nutrition Facts:
17 servings per container
Serving Size
5 pieces (81g)
Amount Per Serving
Calories
180
Calories From Fat
80
Total Fat 9g
14%
Saturated Fat 3g
15%
Mono Unsaturated Fat 0g
Poly Saturated Fat 0g
Trans Fat 0g
Cholesterol 10g
3%
Sodium 520mg
22%
Total Carbohydrate 22g
7%
Dietary fiber 1g
4%
Sugars 4g
Protein 4g
Vitamin A​​​​​​​
0%
Vitamin C
0%
Calcium
8%
Iron
4%
Potassium 0mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
For best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality.
Deep Fry:
Temp (°F): 350
Cooking Time (min): 2 to 2-1/2
Instructions:

Fill basket one-third full (1.5 lbs) with frozen product. Deep fry.

Bake – Conventional:
Temp (°F): 450
Cooking Time (min): 4-1/2
Instructions:

Preheat oven. Spread frozen product evenly on a shallow baking pan. Bake, turning once for uniform cooking.

Ingredients

Potatoes (Potatoes, Dextrose, Citric Acid, Sodium Acid Pyrophosphate (preservative)), Water, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Vegetable Oil (Soybean And/Or Canola), Jalapeno Pepper, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Apocarotenal (color), Oleoresin Paprika (color)], Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Cheddar Flavor [Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Water, Disodium Phosphate, Salt, Cream, Anhydrous Milkfat, Xanthan Gum, Sodium Citrate], Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Modified Wheat Starch, Salt, Sugar, Whey, Yeast, Yellow Corn Flour

Allergens
This product contains ingredients which may cause an allergic reaction to the following:
Dairy
Wheat