Restaurant Sales and Profitability

Resources to Help You Increase Sales and Grow Margins

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It can be tough out there for restaurants. You face pressure from competition, the complexities of managing food costs, dealing with labor turnover… the list goes on and on. However, with the right products and insightful solutions, you can realize higher sales and bigger margins. The resources on this page have been collected to help you do just that. At McCain® Foodservice our goal is your success.
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5 Ways to Boost Margins by Daypart
These easy-to-use tips and recommendations can help you earn higher margins throughout the day.
Read the Article
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3 Ways to Create Menu Items that Sell Themselves
This white paper helps you engineer a winning menu with items that are truly easy to sell.
Download the White Paper
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Match Food and Drinks, Make More Money
According to the NPD Group, when dinner guests order an appetizer, alcoholic beverage and an entrée, check averages are 47% higher than average!
See How to Grow Sales with Pairings
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Free Webinar to Help You Grow Sales
This webinar, “Menu Engineering and Marketing Tips to Sell More Profitable Appetizers and Small Plates” focuses on how you can help ensure the sales success of valuable starters and add-ons.
Watch Today
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