Culinary Mashups: Easy Ideas for Your Menu

Mashup appetizer concepts can add novelty to menus and differentiate your bar and grill. Watch how quickly you can assemble these recipe builds that bring familiar and unfamiliar flavors and forms together in exciting new ways.

Cuban Poutine

A bold re-imagination of Cuban and Canadian favorites featuring two irresistible Anchor® originals: Spicy Pickle Fries and Breaded Wisconsin Cheese Curds.

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Cheeseburger Trashcan Totchos

Colossal flavors collide in this tower layered with tasty Mexican nacho toppings and American masterpieces like crumbled bacon, crispy Ore-Ida® Tater Tots® and Anchor® Spicy Pickle Fries.

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Zesty Chorizo and Alfredo Loaded Fries

Mex meets Italian when McCain® Redstone Canyon® Fries are smothered with a generous ladle of zesty chorizo-Alfredo sauce.

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Tropical Honey Sriracha Cheese Sticks

Serve Anchor® Honey Sriracha Cheese Sticks paired with a sweet, creamy pineapple dipping sauce for an island vibe with a Thai kick.

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Bringin’ the Heat Pickle Fries

A pickle in the form of a fry, thin-cut Anchor® Spicy Pickle Fries dial up the sweet heat with a drizzle of chipotle mayo and dollop of bacon jam.

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Spicy Mozza Bao

Offer a fun fusion of Italian and Asian flavors by using Anchor® Breaded Mini Mozzarella Cheese Sticks in a bao bun sandwich.

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