Diced and shredded potato, a blend of cheddar and mozzarella cheese with a crisp coating in a bite-size round shape
Golden Crisp®
Golden Crisp® Breaded Cheddar Cheese Potato Bites 4X3 LB
1000001467
17 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Packaging
4/3 lb.
Best if used
within 365 days of production date
Servings size
5 pieces (81g)
Servings per container
17
Count/lb
27-33
Case:
Net weight case
12 lbs.
Gross weight case
12.98 lbs.
Ti-Hi
12 x 14
Cases per pallet
168
Cube
0.575
product codes:
SKU
1000001467
UPC
072714002106
GTIN (Unit)
10072714002103
GTIN (Case)
10072714002103
Nutritional Facts
Adult Nutrition Facts:
17 servings per container
Serving Size
5 pieces (81g)
Amount Per Serving
Calories
180
Total Fat 8g
10%
Saturated Fat 2g
10%
Mono Unsaturated Fat 1.5g
Poly Unsaturated Fat 4g
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 560mg
24%
Total Carbohydrate 24g
9%
Dietary fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohols 0g
Protein 4g
8%
Vitamin D 0mcg
0%
Calcium
50mg
4%
Iron
1mg
6%
Potassium 130mg
2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
Ice crystals on frozen food can cause spattering when added to hot oil. Add product carefully. Product must be fully cooked. Do not allow product to thaw. Not designed for microwave preparation. CAUTION: product will be hot.
Deep Fry:
Fry frozen product at 350°F for 3 minutes.
Bake - Convection:
Preheat oven to 450°F with high blower. Place frozen product in a single layer on a sheet pan and bake for 3 minutes, rotate sheet pan 1/2 turn and bake for an additional 2 1/2 minutes.
Ingredients
Potatoes (Potatoes, Dextrose, Citric Acid, Sodium Acid Pyrophosphate (preservative)), Water, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Vegetable Oil (Soybean And/Or Canola Oil), Pasteurized Process Cheddar Cheese [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Apocarotenal (color), Oleoresin Paprika (color)], Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Contains 2% or less of Cheddar Flavor [Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Water, Disodium Phosphate, Salt, Cream, Anhydrous Milkfat, Xanthan Gum, Sodium Citrate], Modified Corn Starch, Modified Wheat Starch, Salt, Sugar, Whey, Yeast, Yellow Corn Flour. CONTAINS: Milk, Wheat
Allergens
CONTAINS:
Wheat
Milk
Gluten
