Lightly brined, homestyle skin-on regular fries that deliver superior plate coverage and exceptional potato flavor. Our most popular cut
McCain Signature®
McCain Signature® Skin-On Regular Fries 3/8" PXL
MCS140
160 SERVINGS / CASE
Why You’ll Love it
Product Details
General:
Cut Size
3/8"
Packaging
6/5 lb.
Best if used
within 730 days of production date
Servings size
3 oz (85g)
Servings per container
160
Case:
Net weight case
30 lbs.
Gross weight case
31.4 lbs.
Ti-Hi
10 x 7
Cases per pallet
70
Cube
1.192
product codes:
SKU
MCS140
GTIN (Unit)
10072714191401
GTIN (Case)
10072714191401
Nutritional Facts
Adult Nutrition Facts:
160 servings per container
Serving Size
3 oz (85g)
Amount Per Serving
Calories
100
Total Fat 3.5g
4%
Saturated Fat 0g
0%
Mono Unsaturated Fat 1.5g
Poly Unsaturated Fat 1.5g
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 400mg
17%
Total Carbohydrate 17g
6%
Dietary fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohols 0g
Protein 1g
3%
Vitamin D 0mcg
0%
Calcium
10mg
0%
Iron
0.3mg
0%
Potassium 260mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation
General cautions:
Product must be fully cooked for food safety and quality. Cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook! Not recommended for cooking in a microwave oven.
Deep Fry:
Fill basket half full (1. 5 lbs) with frozen fries. Deep fry @ 350°F for 3 to 3 1/2 minutes.
Bake - Convection:
Preheat oven to 425°F. Spread frozen fries evenly on a shallow baking pan. Bake for 9 to 13 minutes, turning once for uniform cooking.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn). Contains 2% or less of Dextrose, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.
